Front label of ANDAO Brazil Cerrado S17/18 roasted coffee beans, 250 g

World Origins

Brazil Cerrado S17/18

Brazilian Catuai · Medium Roast

Cashew · Chocolate · Sweet yellow fruit

₫210,000 / 250 g

Understand

Coffee Profile

Origin
Brazil · Cerrado

Variety
Catuai

Process
Natural

Altitude
1050–1300 m

Crop
2025/2026

Roast
Medium

Taste

In the Cup

Flavor Notes
Cashew · Chocolate · Sweet yellow fruit

Mouthfeel
Syrupy · Creamy · Sweet finish

Body
Medium-full

From Bean to Cup

Catuai from Cerrado is naturally processed, creating a sweet, rounded foundation with a clear sense of body. A medium roast keeps the cup smooth and balanced, making it an easy coffee to return to across espresso, Moka Pot and phin.

Brew

Recommended Brewing

Espresso

Rounded, sweet and full.

Moka Pot

Rich, smooth and chocolatey.

Phin

Syrupy, rounded and sweet.

Grind immediately before brewing. Adjust grind size and the coffee-to-water ratio to suit the brewing method and your taste.

Roasted in Nha Trang

Roasted in small batches in Nha Trang. Each roast profile is developed to preserve the character of the coffee’s origin and keep the cup clear, balanced and expressive.

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Ready to Brew?

250 g · Whole beans, or ground on request. Orders and total costs are confirmed directly with ANDAO. Pay by Vietnamese bank transfer, MoMo, cash at Hà Quang 2 collection, or COD. Preparation normally takes 1 working day, Monday–Saturday excluding public holidays; transit time is separate. Delivery across Vietnam is charged at the carrier’s actual rate. Coffee ground correctly to your request is excluded from change-of-mind exchanges; faulty or incorrectly supplied goods remain covered. Payment, delivery and returns · Tiếng Việt.

Prefer to visit? See both Nha Trang locations and opening hours. You can also email us or read our ordering terms.

Brazil Cerrado S17/18 · ₫210,000 / 250 g